Fruit and vegetables naturally contain water. When fruit and vegetables are pressed to extract their juices to make products, a large amount of water is produced in parallel. AquaBotanical takes this water (known as ‘evaporative condensate’) and turns it into water using our patented technology. Until recently, the water extracted from fruit and vegetables grown by farmers world-wide was not re-usable. In fact, this valuable water source was discarded at the detriment of the environment.
The end result is healthy, hydrating, sustainable and renewable pure drinking water. Clear and clean tasting water free of sugars, toxins and additives.
All AquaBotanical Water is enriched with 74 plant minerals, and our Sparkling variety subtly carbonated, before being packed and sent for you to enjoy.